Salmon cakes are a go-to emergency meals using fresh salmon. Serve with lemon wedge and remoulade sauce. Prep: 20 mins | Cook: 15 mins | Servings: 4 INGREDIENTS: 1 tablespoon extra-virgin olive oil 1/4 cup minced onion 2 tablespoons minced red bell pepper 2 tablespoons minced celery Salt and pepper…...